fathers’ day was last sun and we celebrated it on mon over a nice dinner at shin yeh, which is a tung lok restaurant in liang court. in my family, we do not have e habit or culture to express our love and gratitude openly. alot of things are unspoken and they remain deep in our hearts. and we dun give each other presents on occassions like birthdays, mothers’ day, fathers’ day etc. a nice dinner tgt as a family is our way of celebrating. and i think that is wad most parents yearn for - spending more time with their kids, rather than receiving presents from them. their time is their best presents.
fathers' day cele at shin yeh, liang court
anyway, shin yeh is a restaurant specialising in taiwanese cusine. and it gt a large variety of dishes on its menu lo, so many tt we had headache deciding wad to eat haha. in e end, we ordered: squid in claypot, fried pomfret, sea clam with chinese spinach, poached live prawns with dip and beancurd in XO sauce. e dinner ended with mango ice dessert and some complimentary glutinous rice balls.
a super filling and yummy dinner haa. e bill adds up to $144.75 but i hav a $50 voucher so in e end paid $94.75. nt bad for 4 ppl. haha. happy fathers’ day. may you will always b blessed with good health and happiness.
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wah $144 is expensive~
)
but it looks very yummy
ya once again, kx either got discount vouchers or de place he goes to has discounts.
haha no choice leh.
poor man is like tt one.